Bagel Dip
By lb6156
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Ingredients
- 8 oz sour cream
- 8 oz mayo
- 1 chopped onion
- 2 pkg Carl Buddig beef
- 2 tablespoons parsley
- 2 tsp dill weed
- 2 tsp accent flavor enhancer
Details
Preparation
Step 1
Mix all and cover in fridge for about 30 minutes. Split bagels and cut in quarters. Bagels can be toasted before cutting.
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