Best Black Beans

By sunriseko

Ingredients

• Best Black Beans
• Refried Beans without the Refry
• All about Green Beans
• Black Bean and Salsa Soup
• Indian Green Beans (Guferati)
• Best Spanish Rice
• The Best Vegetarian Chili in the World
• Quinoa and Black Beans
• Chicken Chili with Black Beans and Corn
• How to Peel and Chop Onions
• Garlic: Fresh Vs. Powdered
• Cooking with Cayenne Pepper
• Types of Salt
• 1 (16 ounce) can black beans
• 1 small onion, chopped
• 1 clove garlic, chopped
• 1 tablespoon chopped fresh cilantro
• 1/4 teaspoon cayenne pepper
• salt to taste

Details

Servings 4
Adapted from allrecipes.com

Preparation

Step 1

Directions

In a medium saucepan, combine beans, onion, and garlic, and bring to a boil. Reduce heat to medium-low. Season with cilantro, cayenne, and salt. Simmer for 5 minutes, and serve.

Kitchen-Friendly View

PREP


10 mins

COOK


5 mins

READY IN

15 mins