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Lemon Loaf Cake

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Ingredients

  • 1 Pkg White, Yellow Or Lemon Cake Mix
  • 1 Pkg Lemon Jello (3 Oz)
  • 3/4 Cup Cooking Oil
  • 4 Eggs

Details

Preparation

Step 1

Dissolve Lemon Jello In 1 Cup Boiling Water And Cool. Put Cake Mix In Large Bowl And Beat Well. Add Oil, Eggs (One At Time).Add Jello And Mix Well. Pour Into Jars - Bake 3500 f - 40 Inch Or So

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