Praline Bacon
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Ingredients
- 1/2 lb bacon (8 slices)
- 1/4 cup packed brown sugar
- 1/4 cup finely chopped pecans
Details
Servings 1
Cooking time 65mins
Adapted from pillsbury.com
Preparation
Step 1
1
Heat oven to 350°F. Line cookie sheet with foil. Place wire rack on foil.
2
Arrange bacon in single layer on rack. Bake 20 minutes. Meanwhile, in small bowl, stir together brown sugar and pecans.
3
Turn bacon over; sprinkle with brown sugar mixture. Bake 10 to 15 minutes longer or until golden brown. Remove from rack. Cool completely, about 15 minutes.
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