OVEN ROASTED NEW POTATOES

By á-34220

Ingredients

• 12-15 small red or new potatoes, scrubbed and cut in half
• 1/4 cup olive oil
• 1 clove garlic
• 1 teaspoons fresh rosemary
• salt and pepper

Preparation

Step 1

Add olive oil to a pan large enough to hold potatoes in one layer. Add potatoes and garlic and toss to coat. Add rosemary, slat and pepper. Bake at 400 for 40 minutes.