Strawberry Angel Food Trifle

By á-20898

This is an easy strawberry trifle that looks like it took hours to make. Layer prepared ingredients in a pretty glass dish for an impressive presentation.

Ingredients

• 1 prepared angel food cake
• 1 (24-ounce) container frozen strawberries, sliced with sugar added, thawed
• 3 cups vanilla pudding
• 1 (16-ounce) container whipped cream
• Fresh strawberries, sliced, for garnish

Preparation

Step 1

Tear angel food cake into medium pieces.

Begin layering cake, strawberries, pudding and whipped cream in a large clear glass bowl.

Continue irregular layers, filling the bowl.

Top entire dessert with a solid layer of whipped cream.

Garnish with fresh strawberries for.

Refrigerate at least 4 hours or overnight before serving.