Crescent Cookies

By Nalli

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Ingredients

2 c. Flour
1 1/2 c. Ground pecans or almonds
1 1/2 c. Unsifted powdered sugar
1 c. Butter, softened
1/8 tsp. Salt
1 tbsp. Vanilla

Details

Servings 36

Preparation

Step 1

In a large bowl, with electric mixer, combine unsifted flour, nuts, 1 cup of the sugar, butter, salt, & vanilla. Mix well. Heat oven to 375 degrees. Divide dough into 36 balls. Form each into a crescent; place on ungreased cookie sheets. Bake 12 to 15 minutes. Sift remaining sugar over cookies. Makes 3 dozen.