Blue Cheese-and-Pecan-Stuffed Celery
By tammy1365
Rate this recipe
4.6/5
(42 Votes)
1 Picture
Ingredients
- 4 ounces softened cream cheese
- 1/2 cup crumbled blue cheese
- 1/2 cup chopped toasted pecans
- 2 tablespoons chopped dried cranberries
- Celery stalks
- Cracked black pepper
Details
Servings 1
Adapted from rachaelraymag.com
Preparation
Step 1
Combine cheeses, pecans and cranberries. Spread on celery; top with cracked pepper.
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