COOKIES - Chocolate Chip Cookies

By Aemelia

Ingredients

• 2 1/4 cup all-purpose flour
• 1 tsp baking soda
• 1/2 tsp salt
• 1 cup butter, room temperature
• 1 cup brown sugar
• 1/2 cup sugar
• 2 eggs
• 2 tsp vanilla
• 2 cups chocolate chips

Details

Servings 30
Adapted from bakerella.com

Preparation

Step 1

Preheat oven to 350 degrees.
In a medium bowl, mix flour, baking soda and salt with a wire whisk and set aside.
With a mixer, beat butter and both sugars until well blended.
Beat in eggs and vanilla.
Add flour mixture in two additions until combined.
Stir in 1 1/2 cups chocolate chips.
Use a mini ice cream scoop to drop cookie dough on a parchment covered cookie sheet about 2 inches apart.
Bake for 8-10 minutes.