Sweet and Spicy Nuts
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 large egg white
- 1/4 cup packed brown sugar
- 2 teaspoons paprika
- 1/4 teaspoon cayenne pepper
- 2 cups lightly salted roasted mixed nuts (an 11.5-ounce can)
Details
Servings 3
Preparation
Step 1
Heat oven to 350° F. In a medium bowl, whisk together the egg white, sugar, paprika, and cayenne. Add the nuts and toss to coat.
Bake on a parchment-lined baking sheet until the coating is set, 12 to 15 minutes. Let cool on the baking sheet.
Review this recipe