Greek Hummus Wrap

By MaryEllen

This hummus and feta wrap is so quick and easy if you store pre-cut vegetables in your fridge. It is a great, lowfat, heart healthy lunch!

Ingredients

• 1 Bestlife Flatout Bread Multi-Grain W/ Flax
• 1/4 cup Athenos Reduced Fat Feta Cheese w Basil/Tomato
• 1/4 cup onions, raw, sliced
• 1/4 cup red peppers, raw, sliced
• 1/4 cup diced cucumbers
• 2 leaves of romaine lettuce
• 4 T Atheno's Roasted Garlic Hummus
• Nutritional Info
• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 295.2
• Total Fat: 14.2 g
• Cholesterol: 10.0 mg
• Sodium: 1,003.7 mg
• Total Carbs: 31.5 g
• Dietary Fiber: 11.7 g
• Protein: 21.1 g

Details

Servings 1
Preparation time 20mins
Cooking time 20mins
Adapted from recipes.sparkpeople.com

Preparation

Step 1

Makes 1 Greek hummus wrap

Spread 4 T of hummus on the bread. Sprinkle a 1/4 cup of feta on top of the hummus. Add all of the veggies. Roll the bread in a burrito style and enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user ANNACARABALLO.