Turkey Casserole #3

By carvalhohm

Ingredients

• 4 cups leftover prepared stuffing, divided
• 4 cups coarsely chopped leftover cooked turkey (about 1 lb.)
• 3/4 cup Mayonnaise, divided
• 1/4 cup whole berry cranberry sauce
• 2 cups leftover mashed potatoes
• 1-1/2 cups shredded mozzarella cheese (about 6 oz.)

Details

Servings 6
Adapted from bestfoods.com

Preparation

Step 1

Preheat oven to 375°. Spray 8-inch baking dish with no-stick cooking spray. Spoon in 2 cups stuffing, then top with turkey.

Combine 1/4 cup Mayonnaise with cranberry sauce; evenly spread over turkey.

Combine remaining 1/2 cup Mayonnaise, potatoes and cheese in large bowl. Evenly spread on turkey, then top with remaining 2 cups stuffing.

Bake 40 minutes or until heated through. Let stand 10 minutes before serving. If desired, garnish with dried cranberries.