Hershey Cake
By LPGerrald
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Ingredients
- 2 sticks butter
- 2 teaspoons vanilla
- 1 cup buttermilk
- 1/2 teaspoon baking soda
- 1 large can Hershey syrup
- 4 eggs
- 1/4 teaspoon salt
- 2 cups sugar
- 7 plain Hershey bars
Details
Preparation
Step 1
Cream butter and vanilla together. Add buttermilk, soda, syrup, eggs, salt and sugar.
Melt candy bars and add to cake mixture. Bake in greased tube pan at 350 degrees for 1 1/2 hours.
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