Bellini Mimosas

By cnash

Champagne, enhanced with peach nectar and fresh peach slices, is a must-have on the brunch menu.

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Ingredients

Fresh peach slices
Peach nectar, chilled
Sparkling rosé wine, prosecco, or Champagne, well-chilled
Grenadine syrup

Details

Servings 1
Cooking time 5mins
Adapted from delish.com

Preparation

Step 1

Put some fresh peach slices into wineglasses and add some chilled peach nectar to cover. Top with well-chilled sparkling rosé wine, prosecco, or Champagne. Add a drop of grenadine syrup to each drink.