Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 2 pounds fully cooked frozen meatballs (recommended: Armanino)
- 1 bottle (16-ounce) catalina salad dressing
- 1 cup orange marmalade
- 3 tablespoons Worcestershire sauce
- 1/2 teaspoon red pepper flakes
Details
Servings 48
Preparation
Step 1
P
l
a
c
e
f
r
o
z
e
n
m
e
a
t
b
a
l
l
s
i
n
t
h
e
i
n
s
e
r
t
o
f
a
s
l
o
w
c
o
o
k
e
r
.
I
n
a
b
o
w
l
,
s
t
i
r
t
o
c
o
m
b
i
n
e
t
h
e
r
e
m
a
i
n
i
n
g
i
n
g
r
e
d
i
e
n
t
s
.
P
o
u
r
o
v
e
r
m
e
a
t
b
a
l
l
s
a
n
d
s
t
i
r
t
o
c
o
a
t
.
C
o
o
k
o
n
h
i
g
h
s
e
t
t
i
n
g
f
o
r
2
t
o
3
h
o
u
r
s
.
Review this recipe