Spinach Salad

By RandrR

Ingredients

• 2 bunches of spinach ( washed thouroughly and torn to bite size)
• 2 tsps. sugar
• 6 slices of bacon
• 1/4 cup vinegar
• 2 hard cooked eggs
• 1/2 tsp dry mustard
• garlic salt
• salt and pepper
• 2 green onions slices

Preparation

Step 1

Fry bacon, save the drippins; crumble bacon and add to the greens, onions and chopped eggs. Combine approx. 1/2 cup bacon drippings with vinegar and remaining ingredients, bring to boil and pour over greens