Harvest Pumpkin Tarts

By 1For_Him

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Ingredients

1 can sweetened condensed milk
1 1/4 cup canned pumpkin
2 T brown sugar
1 egg
1/4 tsp cinnamon
1/4 tsp nutmeg
24 (3-inch) tart shells

Details

Preparation

Step 1

Preheat oven to 375. Whisk together filling ingredients. Pour into tart shells. Bake 18 minutes until center is set and pastry is golden. Cool and garnish with whipped cream.