Roast

By s_curtis444

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Ingredients

Raw roast
1 pkg. dry onion soup
1 can mushroom or celery soup
foil

Details

Preparation

Step 1

Put foil in pan you roast your roast in place. Place your raw, unbrowned roast in foil, sprinkle w/ dry onion soup mix over the roast. Spread can of soup over roast. Seal the foil completely around roast and put in oven till done. When it's done you will have your gravy ready-made and your roast will be extra tender.