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GINGERBREAD

By

Mary Oliver's recipe

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Ingredients

  • 1/2 cup shortening
  • 1 egg
  • 2-1/2 cup sifted all-purpose flour
  • 1/2 tsp cloves
  • 1 tsp cinnamon
  • 1/2 cup white sugar
  • 1 cup molasses
  • 1-1/2 tsp baking soda
  • 1 tsp ginger
  • 1/2 tsp salt
  • 1 cup boiling water

Details

Servings 10

Preparation

Step 1

Put boiling water in last. Bake in a moderate oven approximately 40 minutes. I assume its a 9x13 pan?

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