Cinnamon Peacon cake

By xxcrazymeg69xx

Ingredients

• Cake:
• 1/2 C Coconut Milk (or Coconut Milk Kefir)
• 2 Eggs
• 1/4 C Raw Local Honey
• 1 tsp Vanilla
• 2 C Almond Flour
• 1/2 C Arrowroot Powder
• 1/2 tsp Baking Soda
• 1/2 tsp Salt
• Swirl:
• 2 tbsp Cinnamon
• 1/4 C Coconut Oil (or butter)
• 3 Tbsp Honey
• Topping:
• 1/4-1/2 C Chopped Pecans or Walnuts
• Preheat oven to 325. In separate bowls, combine dry cake ingredients and wet cake ingredients.

Preparation

Step 1

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