Pumpkin Muffins

By hmp13

Ingredients

• 2 cups pumpkin
• 3 cups all-purpose flour
• 2 cups white sugar
• 2 teaspoons baking soda
• 1/2 teaspoon baking powder
• 2 teaspoons ground cloves
• 2 teaspoons ground cinnamon
• 2 teaspoons ground nutmeg
• 1 teaspoon ground allspice
• 1 teaspoon salt
• 1/3 cup vegetable oil
• 1/3 cup apple butter
• 3 eggs

Preparation

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease 48 muffin cups.

In a large bowl, stir together flour, sugar, baking soda, baking powder, cloves, cinnamon, nutmeg, allspice and salt. In a separate bowl, beat together 2 cups pumpkin puree, vegetable oil and eggs. Stir pumpkin mixture into flour mixture until smooth. Scoop batter into prepared muffin cups.

Bake in preheated oven for 7 minutes, until a toothpick inserted into the center of a muffin comes out clean.