Chili Sauce Meat Loaf (skinny)
By learen
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Ingredients
- 1/3 c plus 2 T chili sauce, divided
- 1 egg white
- 1 T Worcestershire sauce
- 3/4 c quick cooking oats
- 3/4 c finely chopped onion
- 2 garlic cloves, minced
- 1 t dried thyme
- 1/2 t salt
- 1/2 t pepper
- 1 1/2 lbs lean ground beef
Details
Servings 6
Preparation time 10mins
Cooking time 70mins
Preparation
Step 1
In a large bowl, combine 1/3 c chili sauce, egg white, worcestershire sauce, oats, onion, garlic, thyme, salt and pepper. Crumble beef over mixture and mix well.
Shape in a 9 in x 4 in loaf and place in an 11x7 in baking dish coated with Pam.
Bake uncovered at 350 for 50 min. Brush with the remaining chili sauce and bake 5-10 min longer or until meat thermometer reads 160. let stand for 10 min before slicing.
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