Southwestern Cheese Spread

By JanetLynn198

Ingredients

• 2 cups shredded cheddar cheese
• 1 cup shredded swiss cheese
• 1 cup shredded monterey jack cheese
• 2 tbsp diced green bell pepper
• 2 tbsp diced yellow bell pepper
• 2 tbsp diced red bell pepper
• 2 tbsp chopped green onions
• 1 1/2 tsp minced capers
• 3/4 tsp minced garlic
• 3/4 tsp worcestershire sauce
• 1 1/2 tsp chopped fresh dill
• 3 tbsp chopped fresh cilantro
• dash tabasco sauce
• 3/4 tsp cajun spices
• 2-3 tbsp dijon mustard
• 1/4 - 1/2 cup mayo

Details

Servings 2

Preparation

Step 1

1. Mix cheeses, peppers, green onions, capers, garlic, worcestershire, dill, cilantro, tabasco, cajun spices, mustard and mayo in a large bowl.

2. Line a 1 qt bowl with plastic wrap, leaving a 4" overhang. Press cheese mixture into bowl and fold plastic overhang over top. Cover with another piece of wrap and refrigerate.

3. When ready to serve, unfold plastic wrap and invert onto a serving plate. Serve chilled with tortilla chips and assorted crackers. Garnish with salsa if desired.