Cucumber Avocado Salad

By edriemartin

Ingredients

• 2 large cucumbers
• Salt
• 2 ripe avocados
• 1/2 cup chopped mint
• Juice and zest of 1/2 lime
• 4 ounces feta cheese, diced
• 2 tablespoons olive oil
• 2 tablespoons lime juice
• Pepper to taste (or lemon pepper)

Details

Servings 4
Adapted from food52.com

Preparation

Step 1

In a bowl, whisk together 2 tablespoons olive oil, 2 tablespoons lime juice and lime zest to make dressing.

Add drained cucumbers, mint, feta cheese and dressing to the avocados and gently combine. Add pepper (or lemon pepper) to taste. Cover and let stand in refrigerator for about 30 minutes to allow the flavors to blend.