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Ingredients
- 3 medium cucumbers
- 1 cup plain low-fat yogurt
- 1 tablespoon fresh lemon juice
- 1/4-1/2 teaspoon sugar, to taste
- 1/2-1 teaspoon ground cumin, to taste
- 1/2-1 tablespoon chopped mint
Details
Servings 1
Preparation time 10mins
Cooking time 10mins
Adapted from food.com
Preparation
Step 1
1 Peel cucumbers; slice in half lengthwise and scoop out seeds. Dice the cucumbers and place in a bowl. 2 Whisk together yogurt, lemon juice, sugar, cumin and mint. 3 Pour over cucumbers and toss to coat.
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