Apple Crunch Cobbler
By Susan52
Rate this recipe
4.6/5
(35 Votes)
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Ingredients
- 4 medium-sized Granny Smith apples, peeled and sliced
- 2 cups granola cereal
- 1/2 cup golden raisins
- 1/4 cup honey
- 1/4 cup packed brown sugar
- 2 tablespoons butter, melted
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/8 teaspoon ground cloves
- 8 cups vanilla ice cream
Details
Servings 8
Preparation time 25mins
Adapted from mrfood.com
Preparation
Step 1
Place apples in a lightly greased 4-quart slow cooker. In a medium bowl, combine granola cereal and remaining ingredients except ice cream; sprinkle over apples. Cover and cook on LOW setting 6 hours.
Serve apples over ice cream.
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