Pimento Cheese and Crackers

By LaLaCooks

Set out this classic Southern cheese spread as an easy starter for any meal.

Ingredients

• 12 ounces whipped cream cheese
• 4 ounces cheddar cheese, grated (1 1/2 cups)
• 2 jars (2 ounces each) pimentos, drained
• 1/8 to 1/4 teaspoon Tabasco sauce
• Coarse salt and freshly ground pepper
• Crackers, for serving

Details

Servings 3
Adapted from marthastewart.com

Preparation

Step 1

Directions

Process cream cheese, cheddar, pimentos, and Tabasco in a food processor until coarsely pureed. Transfer to a bowl. Season with salt and pepper. Serve with crackers.

From Martha Stewart Living,

August 2008