How to Bake Cupcake Cones

By srumbel

Pillsbury is commemorating Funfetti 25th Birthday this year with four all-new frostings in bold, vibrant colors; Bold Purple that comes with brightly colored dot sprinkles, Aqua Blue that comes with shark sprinkles, Hot Pink that comes with pink sugar sprinkles and Vibrant Green that comes with dot sprinkles.

from hoosierhomemade.com

Ingredients

• The Mini Funfetti Birthday Cupcake Cones are just as fun to make as they are to eat! Along with the Pillsbury Funfetti Cake Mix and the new Funfetti frostings, I also used Mini Cones. You can find them right next to all the Ice Cream Cones and toppings.

Preparation

Step 1

Mix the cupcake batter according to the directions on the box
Lightly spray a mini muffin pan with cooking spray
Add about 1 tablespoon of cake batter in each
Turn cone upside down and place on top of batter, be sure to totally cover the batter
Bake at 350 degrees for about 6-8 minutes
Notes:

You can also fill the cone with batter about 1/2 full and bake upright. I have found the method above to be much easier.
If your cone does not totally cover the batter, it’s okay, it will just bake up more around the cone and spill over the edge of the cone a bit.