"BBQ RUB | EASY HOMEMADE BBQ RUB
By RoketJSquerl
yield: ABOUT 1/2 CUP total time: 5 MINUTES prep time: 5 MINUTES
This BBQ rub is the perfect sweet and savory rub for pork and chicken. It’s easy to make with ingredients you probably already have in your pantry. Don’t grill without it!
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Ingredients
- 1/4 1/4 1/4 cup dark brown sugar
- 1/4 1/4 1/4 cup dark brown sugar
- 1/4 1/4 1/4 cup dark brown sugar
- 1 1 1 tablespoon kosher salt
- 1 1 1 tablespoon kosher salt
- 1 1 1 tablespoon kosher salt
- 2 2 2 teaspoons coarse cracked black pepper (halve this if using a finer grind)
- 2 2 2 teaspoons coarse cracked black pepper (halve this if using a finer grind)
- 2 2 2 teaspoons coarse cracked black pepper (halve this if using a finer grind)
- 2 2 2 teaspoons chili powder
- 2 2 2 teaspoons chili powder
- 2 2 2 teaspoons chili powder
- 2 2 2 teaspoons smoked paprika
- 2 2 2 teaspoons smoked paprika
- 2 2 2 teaspoons smoked paprika
- 2 2 2 teaspoons garlic powder
- 2 2 2 teaspoons garlic powder
- 2 2 2 teaspoons garlic powder
- 1 1/2 1 1/2 1/2 teaspoons onion powder
- 1 1/2 1 1/2 1/2 teaspoons onion powder
- 1 1/2 1 1/2 1/2 teaspoons onion powder
- 1 1 1 teaspoon ground mustard
- 1 1 1 teaspoon ground mustard
- 1 1 1 teaspoon ground mustard
- 1 1 1 teaspoon celery seeds
- 1 1 1 teaspoon celery seeds
- 1 1 1 teaspoon celery seeds
- 1/4 1/4 1/4 teaspoon cayenne pepper
- 1/4 1/4 1/4 teaspoon cayenne pepper
- 1/4 1/4 1/4 teaspoon cayenne pepper
Details
Adapted from rachelcooks.com
Preparation
Step 1
DIRECTIONS:
In a small bowl or jar, mix all ingredients together. Store in an airtight container until ready to use.
When ready to use, rub onto desired choice of meat – I recommend pork or chicken for this spice rub.
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