Maple Apple Bread

By barbsjustagirl

Nutrition Facts: 1 serving (1 slice) equals 108 calories, 5 g fat (1 g saturated fat), 13 mg cholesterol, 117 mg sodium, 14 g carbohydrate, trace fiber, 2 g protein.

Ingredients

• GLAZE:
• 1/4 * 1/4 cup packed brown sugar
• 2 * 2 tablespoons all-purpose flour
• 1 * 1 teaspoon ground cinnamon
• 1 * 1 egg, beaten
• 1 * 1 teaspoon maple flavoring
• 1/2 * 1/2 cup chopped peeled tart apple
• 1/4 * 1/4 cup chopped walnuts
• 2 * 2 packages (8 ounces each) refrigerated crescent rolls
• *
• 1/2 * 1/2 cup confectioners' sugar
• 1 * 1 tablespoon milk
• 1/2 * 1/2 teaspoon Spice Island® Pure Vanilla Extract

Details

Servings 1
Preparation time 15mins
Cooking time 65mins

Preparation

Step 1

* In a bowl, combine brown sugar, flour, cinnamon, egg and flavoring; mix well. Add apple and nuts stir; stir to coat. Unroll dough and separate into eight rectangles; seal the seams and perforations. Spread each rectangle; seal the seams and perforations. Spread each rectangle with apple mixture. Roll up, starting with a short side. Place lengthwise in a greased 8-in. x 4-in. loaf pan, making two layers of four rolls. Bake at 350° for 20 minutes. Cover with foil and bake 30 minutes longer or until golden brown, uncovering the last 5 minutes. Cool for 10 minutes; remove from pan to a wire rack to cool completely. Combine glaze ingredients; drizzle over bread.