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Marinated Tofu Feta

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Ingredients

  • 1/2 1/2 1/2 package extra firm tofu
  • 1/2 1/2 1/2 package extra firm tofu
  • 1/2 1/2 1/2 package extra firm tofu
  • 1/2 1/2 1/2 tablespoon lemon juice
  • 1/2 1/2 1/2 tablespoon lemon juice
  • 1/2 1/2 1/2 tablespoon lemon juice
  • 1/2 1/2 1/2 teaspoon garlic powder
  • 1/2 1/2 1/2 teaspoon garlic powder
  • 1/2 1/2 1/2 teaspoon garlic powder
  • 1/2 1/2 1/2 tablespoon olive oil
  • 1/2 1/2 1/2 tablespoon olive oil
  • 1/2 1/2 1/2 tablespoon olive oil
  • 2 2 2 teaspoons nutritional yeast
  • 2 2 2 teaspoons nutritional yeast
  • 2 2 2 teaspoons nutritional yeast
  • 1 1 1 teaspoon apple cider vinegar
  • 1 1 1 teaspoon apple cider vinegar
  • 1 1 1 teaspoon apple cider vinegar
  • 1 1 1 tablespoon fresh oregano, finely chopped
  • 1 1 1 tablespoon fresh oregano, finely chopped
  • 1 1 1 tablespoon fresh oregano, finely chopped

Details

Preparation

Step 1

Crumble tofu and mix well with other ingredients. Let sit in fridge for several hours or overnight for best flavor.

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