Beth Daniel's Crab Dip

By á-32809

Ingredients

• 1 package (8 ounce) softened cream cheese
• 1 package (6 ounce) frozen crab meat, thawed, or 1 package (6 ounce) frozen shrimp, cooked
• 1/4 cup mayonnaise
• 1/4 cup Miracle Whip Salad Dressing
• 1 small onion, finely grated
• 1 Tablespoon prepared mustard
• 1 teaspoon Tabasco sauce
• 4 Tablespoons parsley flakes

Preparation

Step 1

Mix all ingredients thoroughly and chill for at least one hour. Serve with buttered crackers.