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GRILLED APPLE SUNDAE

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Ingredients

  • 2 2 4-5 cups granny smith apples, 4-5 apples
  • 2 2 4-5 cups granny smith apples, 4-5 apples
  • 2 2 4-5 cups granny smith apples, 4-5 apples
  • 3 3 3 tablespoons corn syrup
  • 3 3 3 tablespoons corn syrup
  • 3 3 3 tablespoons corn syrup
  • 1 1⁄2 1⁄2 cup brown sugar
  • 1 1⁄2 1⁄2 cup brown sugar
  • 1 1⁄2 1⁄2 cup brown sugar
  • 1 1⁄2 1⁄2 teaspoon cinnamon
  • 1 1⁄2 1⁄2 teaspoon cinnamon
  • 1 1⁄2 1⁄2 teaspoon cinnamon
  • 3 3 3 tablespoons butter
  • 3 3 3 tablespoons butter
  • 3 3 3 tablespoons butter
  • 1 1⁄4 1⁄4 cup pecans, chopped
  • 1 1⁄4 1⁄4 cup pecans, chopped
  • 1 1⁄4 1⁄4 cup pecans, chopped
  • 1 1 1 poundcake
  • 1 1 1 poundcake
  • 1 1 1 poundcake
  • vanilla ice cream
  • vanilla ice cream
  • vanilla ice cream
  • aluminum foil
  • aluminum foil
  • aluminum foil

Details

Preparation

Step 1

Peel, core and slice apples.

Mound a layer of apples on a piece of foil.

Cover apples with dabs of butter,cinnamon,sprinkle with brown sugar & top with the corn syrup & nuts.

Make a tent over the apple mixture with foil, making sure side are sealed.
Grill on medium for about 20 minutes.

Slice pound cake in thick slices & grill for 30 seconds to 1 minute per side.

Place pound cake slices in bowls & top with ice-cream & the hot apple mixture.
Enjoy!

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