Turkey Meatloaf (italian)

By Marieanne

1/4th of recipe is 171 cal, Fat 4 g, Sat fat 1 g, Cholesterol 152 mg, Na 215 mg, Carb 8g, Protein 32 g

Ingredients

• 1 lb ground turkey
• 1 egg
• 1/4 cup plain bread crumbs
• 3 Tbsp romano cheese(parmesan)
• 2 cloves garlic, minced
• 1/2 tsp salt
• 1 '4 tsp ground black pepper
• 2 tsp dried basil, divided
• 1 tsp dried oregano, divided
• 2 Tbsp chopped parsley

Preparation

Step 1

Preheat the oven to 400
Add all ingredients (reserve half of herbs for the topping at end) to a bowl and mix until combined
Spray a loaf pan with oil spray
Form the mixture into a loaf and sprinkle remaining herbs
Cook for 45 min