Sausage Breakfast Pizza

By sheppell

Jimmy Dean

Ingredients

• 1 pkg. - Jimmy Dean Fresh Sausage, regular flavor, cooked, crumbled and drained
• 1 can - refrigerated crescent rolls
• 1 c. - frozen hash brown potatoes, thawed
• 3 Tbsp. - sweet red bell pepper, diced
• 3 Tbsp. - green bell pepper, diced
• 2 Tbsp. - yellow bell pepper, diced
• 1 c. - sharp cheddar cheese, grated
• 2 Tbsp. - Parmesan cheese

Details

Servings 6
Cooking time 25mins

Preparation

Step 1

Preheat oven to 375°. Separate crescent rolls into eight triangles. Place in an ungreased 12 inch pizza pan with points toward the center. Press crescent rolls together to form a crust and seal perforations. Sprinkle cooked sausage evenly over crust. Top with potatoes and diced bell peppers. Sprinkle with cheddar cheese. Combine beaten eggs, milk, salt, and pepper. Pour over crust. Sprinkle with Parmesan.

Bake for 25-30 minutes or until crust is browned and eggs are set.