Tomato, Corn and Avocado Salsa

Tomato, Corn and Avocado Salsa
Tomato, Corn and Avocado Salsa

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1

    ounce) can 1 (11 ounce) can whole kernel corn, drained

  • 1 1

    ounce) can 1 (4 ounce) can sliced black olives, drained

  • 1 1/2 1 1/2

    1/2 cups diced roma tomatoes

  • 3/4 3/4

    3/4 cup diced red onion

  • 1 1

    1 red bell pepper, seeded and diced

  • 1 1/2 1 1/2

    1/2 teaspoons minced jalapeno pepper

  • 1 1

    1 avocados - peeled, pitted and diced

  • 2 2

    2 tablespoons olive oil

  • 2 2

    2 tablespoons fresh lime juice

  • 1 1

    1 teaspoon salt

Directions

Directions Mix together corn, olives, tomatoes, onion, red pepper, and jalapeno pepper in a large bowl. Gently fold in diced avocado, olive oil, lime juice, and salt.

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