Tomato Salad, Gluten Free

A heavenly combination! Seeding the tomato is an important step as it removes much of the juice which serves only to dilute the dressing. Enjoy!

Simple, healthy and DELICIOUS!
Photo by Mary Ellen G.
Simple, healthy and DELICIOUS!
Simple, healthy and DELICIOUS!

PREP TIME

5

minutes

TOTAL TIME

5

minutes

SERVINGS

1

servings

PREP TIME

5

minutes

TOTAL TIME

5

minutes

SERVINGS

1

servings

Ingredients

  • 1 1

    1 large seeded vine ripened tomato

  • 1 1

    1 tablespoon Goat Cheese with sun-dried tomatoes and basil (from Aldi)

  • 2 2

    2 tablespoons Chevre Ranch Dressing (from Aldi)

  • to

    Crazy Salt. to taste

Directions

Cut the tomato in half horizontally and using a small spoon, remove the seeds from the tomato. Cut into bite-size pieces. Sprinkle the goat cheese over the tomatoes and add the salad dressing, tossing to combine. Sprinkle with Jane's Crazy Salt and enjoy!

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