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Ingredients
- 2 2 2 chicken breasts, boneless skinless
- 1/2 1/2 1/2 cup brown sugar
- 1/2 1/2 1/2 teaspoon Kosher Salt
- 1/8 1/8th 1/8th teaspoon ground black pepper
- 8 8 8 strips bacon
Details
Preparation
Step 1
DIRECTIONS:
Preheat oven to 375 degrees.
Cut each chicken breast into 4 long, thin chicken strips.
In a bowl add the brown sugar, salt and pepper.
Add the chicken tenders and toss in the brown sugar.
Wrap the chicken in a strip of bacon and put into your baking dish.
Sprinkle over the remaining brown sugar.
Cook for 20-25 minutes or until bacon is cooked through and crisp
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