PALEO BURGER BUNS

By jakeineburg

Ingredients

• 4 eggs
• 4 Tbs coconut flour
• 4 Tbs almond flour
• 4 Tbs coconut oil (melted)
• 1 tsp baking powder
• 1/2 tsp sea salt (optional)

Details

Servings 4
Preparation time 10mins
Cooking time 20mins
Adapted from paleoplan.com

Preparation

Step 1

Preheat oven to 350° F.

In a large bowl, mix coconut flour, almond flour, baking powder and sea salt together with a fork.

In a separate bowl, blend eggs and coconut oil.

Pour egg mixture into flour mixture and combine completely.

Line a baking sheet with parchment paper, and grease the paper lightly with coconut oil.

Pour the batter onto the oiled parchment paper to make eight (3-inch diameter) pools.

Bake for 10 minutes.