Individual Oven-Roasted Rosti

By jkenb

Ingredients

• 2 2 2 Tablespoons butter (melted)
• 1 1/4 1 1/4 1/4 pound potatoes
• 1 1 1 small onion

Preparation

Step 1

Preheat oven to 425 degrees. Grease a 12 hole muffin pan.

Cook the potatoes in a saucepan of boiling water for seven minutes or until just tender. Drain thoroughly.

Grated the potatoes and onion into a bowl and pour the melted butter over. Season with salt and pepper. Put into the muffin pans and press down.
Bake for 45 minutes.