Peanut Butter Cup Ice Cream Pie*

By srumbel

Peanut Butter Ice Cream Pie is an easy and delicious dessert! This Chocolate Peanut Butter Pie only needs 5 ingredients, and it feature everyone's favorite Peanut Butter Cups. This ice cream dessert will be a quick family favorite! Chocolate Peanut Butter Pie is my weakness. Making peanut butter ice cream cake at home has never been easier (or more delicious).
from thecookierookie.com

Ingredients

• 1/2 1/2 1/2 tub low fat or lite cool whip
• 1/4 1/4 1/4 quart peanut butter cup ice cream you could also substitute peanut butter ice cream or chocolate ice cream...whatever you love!
• 1 1 1 premade oreo pie crust I have also made it with chocolate pie crust
• 1 1 1 snack-size bag mini peanut butter cups cut in half (or regular peanut butter cups, chopped)
• 1/2 1/2 1/2 cup hot fudge ice cream topping

Details

Preparation time 5mins
Cooking time 485mins

Preparation

Step 1

Microwave hot fudge according to instructions on jar and set aside.

Allow to cool for 3-4 minutes (but not until completely hard. It should still be stirrable)

In a large bowl, mix together the ice cream and cool whip using an electric mixer, until smooth

Pour mixture into premade pie crust (you may have a bit extra. Leave a bit of room at the top of the crust)

Pour hot fudge over ice cream and swirl using a knife

Top with peanut butter cup pieces

Freeze for 6-8 hours

Slice and serve! Enjoy!

Servings: 8