Menu Enter a recipe name, ingredient, keyword...

Summer Squash Carapaccio


Google Ads
Rate this recipe 0/5 (0 Votes)
Summer Squash Carapaccio 0 Picture


  • 1 1 1 yellow squash
  • 1 1 1 zucchini
  • minced shallots
  • chopped mixed herbs
  • lemon juice
  • olive oil
  • salt and pepper
  • grated pecorino cheese


Adapted from


Step 1

Thinly slice 1 yellow squash and 1 zucchini lengthwise (a mandoline works best); arrange a few slices on a plate in a single layer. Sprinkle with minced shallots and chopped mixed herbs, drizzle with lemon juice and olive oil, and season with salt and pepper. Repeat to make about 5 layers. Top with grated pecorino; let marinate for 20 minutes.

Review this recipe