Vegan “cheese” Cake
By dcarriger56
Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- I cup raw cashews
- 1cup1 cup coconut cream
- 8ounces8 ounces vegan cream cheese
- 1Tablespoon1 Tablespoon corn starch
- 1teaspoon1 teaspoon Vanilla
- 2/3cup2/3 cup Mable syrup real + more to taste
- 1Tablespoon1 Tablespoon melted coconut oil
- 2Tablespoon2 Tablespoon lemon juice + more to taste
- 1/8teaspoon1/8 teaspoon sea salt
Details
Preparation
Step 1
Crust
3/4 cup rolled oats gluten
3/4cup raw almonds
1/4 teaspoon salt
2 Tablespoon coconut sugar + more
4 Tablespoons coconut oil
Review this recipe