Chicken Salad Sandwiches

By Bonne1

Ingredients

• 1 1/2 cups chopped cooked chicken
• 3 tablespoons finely chopped red or yellow onion
• 1/4 cup finely chopped celery
• 1 large egg, hard boiled, chopped
• 1 tablespoon dill pickle relish
• 1/3 to 1/2 cup mayonnaise, or as needed to moisten
• 1/4 teaspoon salt, or to taste (or use a seasoned salt)
• 1/8 teaspoon freshly ground black pepper

Details

Servings 1
Adapted from southernfood.about.com

Preparation

Step 1

In a bowl, combine the chicken, onion, celery, and egg and stir gently to blend. Add the relish, 1/3 cup of mayonnaise, salt, and pepper; stir to blend well. Add more mayonnaise, if desired.

Makes sandwiches for 4.

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