Grilled Brussel Sprouts

By charlotteh371

Ingredients

• 1 1 1 lb. Brussels sprouts, halved
• 3 3 3 tbsp. extra-virgin olive oil
• 1/4 1/4 1/4 c. balsamic vinegar
• 1 1 1 tbsp. honey
• 1 1 1 tbsp. Grainy mustard
• 2 2 2 tsp. crushed red pepper flakes
• kosher salt
• 1/2 1/2 1/2 c. Freshly grated Parmesan, for garnish

Preparation

Step 1

Directions
Heat grill to high.
In a large bowl, combine Brussels sprouts, olive oil, vinegar, honey, mustard and red pepper flakes and season with salt.
Place sprouts on skewers. Grill, turning frequently, until sprouts are tender and cooked through, about 10 minutes. Garnish with Parmesan and serve.