Breakfast Cassarole

By lromito

Ingredients

• 16 oz Italian sausage
• 1 teas. butter
• 1/2 red onion chopped
• 8 oz mushrooms sliced
• 12 eggs
• 1 cup milk
• 1/2 teas salt
• 1/2 teas pepper
• 1/2 teas seasoned salt
• 8 oz mozzarella cheese grated
• 2 medium tomatoes chopped

Details

Servings 10

Preparation

Step 1

heat oven to 400
saute and drain sausage
melt butter
add onion and mushroom saute
Whisk eggs milk salt pepper and seasoned salt
Add sausage onion mushroom cheese
pour into 13x9 baking dish. bake 30 to 40 minutues until 170 degrees