frrrozen hot chocolate

By Joelene

Ingredients

• 1 cup of milk
• 3 cups of ice
• 1/3 cup of evaporated instant dry milk
• 1/3 cup of granulated sugar
• 4 tablespoons of a variety of the finest cocoas of your choice

Preparation

Step 1

METHOD:
1. Mix dry ingredients together
2. In a blender (in this order) add milk, dry mix and ice
3. Blend for 20-30 seconds until smooth daiquiri-like texture
4. Pour into a large glass, top with whipped cream and shaved chocolate