M&M Sugar Cookie Cake

By srumbel

Make this M & M Sugar Cookie Cake Recipe for any seasonal family gathering. Just change the color of the M & M's to fit the holiday!
from onsuttonplace.com

Ingredients

• 1stick1 stick butter at room temperature (1/2 cup)
• 1/4cup1/4 cup canola oil
• 1cup1 cup Sugar
• 11 Egg
• 1teaspoon1 teaspoon vanilla
• 1/2teaspoon1/2 teaspoon salt
• 2teaspoons2 teaspoons baking soda
• 2 1/2cups2 1/2 cups Flour
• 1/2 - 1cup1/2 - 1 cup M & M candies

Details

Preparation time 15mins
Cooking time 40mins

Preparation

Step 1

Preheat oven to 350 degrees F.

In the bowl of a standing mixer, or a large mixing bowl using a hand mixer, combine the butter, oil, sugar, egg, and vanilla.

Combine the flour, salt, and baking soda in a separate bowl.

Add it in 2 increments to the butter/sugar mixture.

Mix well.

Put in a 9 x 9 inch prepared baking pan and press to the sides.

Sprinkle M & M's generously, pushing them gently into the dough.

Bake for 20 to 25 minutes.

Watch closely at the end. Cake should be a light, golden brown when done.

Cool completely. Cut into pieces and serve.

Recipe Notes

I prepare my baking pans with Baker's Joy.

Servings
9-12 pieces