Chicken and Vegetable Foil Packets

By harvard88

Ingredients

• For Each Packet:
• 3ounce3 ounce chicken breast cut into 1 inch cubes
• 1/2cup1/2 cup broccoli florets
• 1/2cup1/2 cup cup bell peppers sliced or chopped (colors of choice)
• 1/2cup1/2 cup zucchini sliced
• 1/4cup1/4 cup tomatoes sliced into large chunks or grape tomatoes
• 1/4cup1/4 cup onion sliced or chopped
• 2teaspoons2 teaspoons extra virgin olive oil
• 1tablespoon1 tablespoon italian seasoning
• 1teaspoon1 teaspoon garlic powder or fresh minced garlic
• 1teaspoon1 teaspoon paprika, optional
• Himalayan sea salt and pepper to taste

Preparation

Step 1

1. Pre-heat oven to 400F.

2. In a large bowl combine or ziplock bag, combine all the ingredients and mix until fully combined.

3. Cut and lay out 12x12 inch (app.) square of aluminum foil on a sheet pan. Place the mixture on the foil and gently fold the foil around ingredients to form a tight seal.

4. Bake for 20 minutes or until chicken is cooked through.