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Oatmeal Blueberry Bread

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Rate this recipe 4.3/5 (3 Votes)
Oatmeal Blueberry Bread 1 Picture

Ingredients

  • 1 1 1 cup whole wheat flour
  • 1 1 1 cup white flour
  • 1 1 1 cup oats
  • 1/2 1/2 1/2 cup sugar
  • 1 1/2 1 1/2 1/2 teaspoon baking powder
  • 1/2 1/2 1/2 teaspoon baking soda
  • 1/4 1/4 1/4 teaspoon allspice
  • 1/4 1/4 1/4 teaspoon salt
  • 3/4 3/4 3/4 cup milk, whole
  • 1/2 1/2 1/2 cup coconut oil
  • 2 2 2 large egg
  • 1 1/2 1 1/2 1/2 cup blueberries

Details

Preparation

Step 1

Prep: 15m
Cook: 1h
Ready In: 1h 15m

Preheat the oven to 350 degrees F. Grease an 8x4-inch bread pan with cooking spray; set aside.
Whisk together dry ingredients (flours, oats, sugar, baking powder, soda, allspice, and salt).
Add milk, coconut oil, and eggs; stir just until combined.
Gently fold in blueberries.
Bake for 1 hour or until a toothpick inserted near the center comes out clean. Allow to cool for 10 minutes before removing from the pan to cool completely.

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